We serve traditional pub grub at lunchtimes which you can also order to takeaway. We kindly ask that you book your table in advance of your visit.
If you have any dietary requirements or allergies just let our bar staff know and they’ll talk you through the ingredients in your dish.
an easy-drinking, traditional, well-balanced bitter with wide appeal
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a quality floor malted barley with a combination of fruit and some bitterness
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made with 100% best Maris Otter malt together with a blend of English hop varieties
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a rich aroma of hops and malt develops a full texture in the mouth
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a traditional biscuity malt with quite a dry and bitter finish
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fruity citrusy hoppy aroma with a light semi-sweet fruity taste with a long finish
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our guest ales change regularly so please check the board by the bar
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a naturally cloudy and crisp cider with sweet apple flavours
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a dry cider full of flavour with mild spices and slight herbal notes
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a light crispy and cloudy cider with a very strong bite
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our only premium still (rough) cider, with a strong dry and cloudy apple taste
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available in autumn/winter
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check the board on the bar for the special
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with wookey hole cave aged cheddar, brie and cropwell bishop stilton
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with rare roast beef, john thorner ham and wookey hole cave aged cheddar
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